Code: MUL3

Multiseason 5kg

RRP: £70.32 Our Price: £54.99
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Kusuri Multiseason is a pellet food for Koi which has been carefully formulated to produce optimum growth and improvement in colour. Multiseason produces incredibly low waste as it does not contain wheat flour. Wheat flour is an ingredient in many foods and is added as a filler but it is hard to digest and thus produces excessive waste.

Kusuri Multiseason is the result of 14 years of research in conjunction with Exeter University. It is a balanced and versatile food which can be fed at a variety of temperatures. Multiseason contains white fish meal in addition to Atlantic krill, shrimp meal and spirulina for colour enhancement, prebiotics, garlic to reduce parasites and the fabulous Kusuri Klay. Scientific research showed that Kusuri Klay reduces stress proteins and so helps fish to absorb and digest nutrition.

• 5kg tub

• Includes Kusuri Klay to aid digestion

• Promotes growth and colour enhancement

• Produces low amounts of waste

Feeding Instructions:

20°C to 30°C feed 6 to 14 times per day

15°C to 20°C lightly feed 2-6 times per day

13°C to 15°C light feeding 1-2 times per day

11°C to 13°C feed once or twice each week

Below 10°C minimal feeding

Multiseason should be fed only in quantities which can be consumed within 10 minutes. After this time has elapsed remove any uneaten food.

To aid digestion, soak pellets in water or fruit juice before feeding your Koi.


Fish meal, shrimp meal, Antarctic krill, soya bean meal, wheatgerm, kelp, spirulina, Kusuri Klay, garlic, brewer's yeast, fish oil, prebiotics, vitamin A, vitamin D, stabilised vitamin C, vitamin E, vitamin K, niacin, riboflavin (Vit B2), pyridoxine (Vit B6), thiamine (Vit B1), biotin (Vit H), folic acid, cobalamin (Vit B12), calcium pantothenate, dicalcium phosphate, inositol, selenium, antioxidant, choline chloride, nicotinic acid, methionine, lysine, magnesium, zinc, manganese, copper, iron.

Nutritional Breakdown:

Protein 38%, Oil 8.5%, Fibre 2%, Ash 9%, Moisture 8%.

Multiseason should always be kept in a sealed container and stored in a dry and cool place.

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